Easy Ice Cream Dessert from Brenda M

1 pkg. graham crackers
1/4 c. peanut butter, crunchy
1/4 c. butter
1 to 2 qts. ice cream

Mix peanut butter and butter into crushed graham crackers until crumbly. Put half in bottom of an 8x8 inch pan. Save rest for topping.

Spread softened vanilla or flavored ice cream over crumbs. Add crumb topping. Freeze. Serves 9. You can also add more nuts or coconuts.

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